top of page
Our Mother's Day High Tea will be served exclusively on Saturday, May 9th and Sunday, May 10th. ​Please call to reserve.
Please note that this is a fixed menu and substitutions will not be available.
Mother's Day High Tea
​
Four courses:
Shrimp Salad with Crostini
​
​
Cucumber & Arugula with Cream Cheese on
Rich Whole Wheat
Free Range Organic Egg Salad on Marbled Rye
Coronation Chicken on Brioche
Dungeness Crab Profiterole
Asparagus & Gruyere Vol au Vent
​
Freshly Baked Cheddar Dill Scone
Freshly Baked Currant Scone
Housemade Clotted Cream & Strawberry Preserves
​
Strawberry & Pistachio Palmier
Elderflower Mousse Macaron
Lemon Madeleine
Lavender White Chocolate Truffle
$68 per person
​
Your choice of Silk Road loose leaf tea
​​
​
​
bottom of page